Spaghetti Carbonara - Get Spaghetti Carbonara Recipe from Food Network. Spaghetti Carbonara is an Italian pasta dish made from Rome made with egg, a combination of Pecorino Romano and Parmigiano-Reggiano, guanciale or bacon, and black pepper. Sounds complicated, but it's actually quite simple to make.

Spaghetti Carbonara Sounds complicated, but it's actually quite simple to make. Although it's creamy, it's actually made without cream. It did not taste good at all. I have had Spaghetti Carbonara hundreds of times and this, by far, was the worst tasting. No one at the dinner table liked it. In n n n n n ll stick to my recipe for Spaghetti Carbonara! Kamu bisa membuat Spaghetti Carbonara memakai 13 bahan dan 5 langkah. Begini caranya.

Bahan-bahan buat Spaghetti Carbonara

  1. Siapkan 1 pack Spaghetti (La Fonte).
  2. Bunda butuh 1 sdm minyak Sayur.
  3. Siapkan Bahan Saos.
  4. Anda butuh Secukupnya mentega.
  5. Anda butuh 200 ml susu cair.
  6. Siapkan 1/2 sdt maizena.
  7. Sediakan 1/2 btng keju cheddar, parut.
  8. Kamu butuh 3 lbr smoked chicken.
  9. Sediakan 2 siung bawang putih, haluskan.
  10. Siapkan 1/2 bh bawang bombay, iris.
  11. Sediakan Secukupnya merica bubuk.
  12. Siapkan Secukupnya Garam.
  13. Siapkan Secukuonya oregano.

Cara membuat Spaghetti Carbonara

  1. Didihkan air, tambahkan 1 sdm minyak sayur, lalu rebus spaghetti sampai set (Kurleb 15 menit), angkat dan sisihkan.
  2. Saos : Panaskan butter, tumis bawang putih dan bawang bombay sampai harum, tambahkan smoked chicken, aduk rata.
  3. Tuangkan susu cair dan parutan keju, aduk rata, lalu tambahkan garam, lada dan oregano, aduk kembali, koreksi rasa.
  4. Masukan larutan maizena kedalam saos, aduk rata, setelah saos mengental, masukkan spaghetti, balurkan rata saos ke seluruh permukaan spaghetti.
  5. Sajikan Hangat (diatasnya bs diberikan toping keju parut dan taburan parsley).

Baca Juga : Resep Terbaru

Spaghetti Carbonara - The ingredients are simple—just spaghetti (or other long pasta), and the carbonara is made with pancetta or bacon, eggs, Parmesan, a little olive oil, salt and pepper. Spaghetti Carbonara "I have never eaten so much pasta in one sitting. Spaghetti Alla Carbonara Tradizionali "This is the real deal; simply delicious." - Buckwheat Queen. Try adding tomatoes and spinach to traditional carbonara for some color! Most Made Today In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. In a medium bowl, whisk eggs and Parmesan until combined. In a small bowl, whisk together eggs and Parmesan; set aside. Selamat Mencoba