Spaghetti Carbonara π Creamy & Yummy π - This Creamy Carbonara is a plate of heavenly, creamy pasta. Silky spaghetti with crispy pancetta in a super creamy and cheesy sauce. Simply delicious and so easy to make them at home.
Simply delicious and so easy to make them at home.
Add the spaghetti to the skillet.
Cook over low heat, tossing, until coated.
While other types of cinnamon and vanilla will do, des Jardins highly recommends seeking out Mexican vanilla, which has a creamy flavor with warm spice notes, and Mexican cinnamon, or canela, which is sweeter tasting and.
Spaghetti carbonara is one of the most popular Italian pasta dishes.
The Italians make carbonara with guanciale, which is a sort of bacon made from cured pork cheeks, but you can substitute pancetta, which, like ordinary bacon, is from the pork belly, or just use ordinary bacon.
Anda bisa buat Spaghetti Carbonara π Creamy & Yummy π memakai 12 bahan dan 5 langkah. Begini cara memasaknya.
Bahan-bahan buat Spaghetti Carbonara π Creamy & Yummy π
- Kamu butuh 1 bungkus Spaghetti.
- Anda butuh 200 ml Susu cair, sisakan sedikit Β±50 ml untuk campuran telur.
- Anda butuh 1/2 sdt Maizena (kl dirasa sudah cukup kental bisa diskip).
- Bunda butuh 1/2 batang Keju cheddar/quick melt parut.
- Sediakan 3 buah Sosis (potong dadu kecil).
- Anda butuh 1 sdm Margarin.
- Anda butuh 3 siung Bawang putih (chop).
- Sediakan 1/2 buah Bawang bombay (chop).
- Siapkan 1/2 sdt Lada hitam/lada biasa.
- Sediakan 1/2 sdt Garam/kaldu bubuk.
- Sediakan 1 butir Telur.
- Bunda butuh 1 sdm Minyak goreng.
Langkah-langkah memasak Spaghetti Carbonara π Creamy & Yummy π
- Rebus spaghetti (tambahkan 1sdm margarin didlm air rebusan nya) setelah matang lalu angkat dan tiriskan.
- Tumis bawang bombay, dan bawang putih hingga harum, masukan sosis lalu tumis kembali.
- Setelah sosis matang masukkan susu cair dan keju, aduk rata, tambahkan kaldu bubuk, gula dan lada (tes rasa).
- Setelah mendidih & agak mengental lalu masukkan spaghetti yg sudah direbus td, aduk rata. Jika tekstur sudah cukup kental tdk perlu tambah maizena lg ya (selera masing2 saja ya bun).
- Terakhir masukkan campuran susu & telur aduk hingga tercampur rata (jgn terlalu lama) angkat dan sajikan βΊοΈ.
Baca Juga : Resep Terbaru
Spaghetti Carbonara π Creamy & Yummy π - Spaghetti carbonara is an Italian pasta dish made with eggs. Spaghetti carbonara traditional recipe is an Italian recipe whose origins are in Lazio. The recipe wants pecorino romano because it's a cheese born in Lazio, while Parmigiano reggiano belongs to another region: Emilia Romagna. So you can use parmigiano reggiano for sure in your carbonara recipe but. You will need a few ingredients That results in a creamy sauce. It can't be replaced with water. Spaghetti - You can use any kind of fresh or dried pasta, spaghetti is our preferred option. Selamat Mencoba